It’s pumpkin spice season, and with it comes one of our favorite coffee flavors, pumpkin. This seasonal blend latte features warm spices, a kick of caffeine, and pumpkin essence. While you might be wondering “when does the pumpkin spice latte come out?”, we’ve got a recipe so you can have a pumpkin spice latte any time of the year.
1 Cup of Milk
2 Tablespoons of Pumpkin Puree
1 Tablespoon of Sugar
¼ Teaspoon of Pumpkin Spice
¼ Teaspoon of Vanilla Extract
¼ Cup of Tayst Pumpkin Crush Coffee
Whipped Cream for Serving
Making the Pumpkin Spice Latte
- Combine the pumpkin puree, sugar, pumpkin spice, vanilla extract, and freshly brewed Pumpkin Crush coffee into a large mug.
- Heat and froth the milk, making sure not to boil the milk in the process.
- Add the foamed milk to the pumpkin coffee mixture.
- Top with whipped cream and a sprinkle of pumpkin spice. Enjoy!
How do you Make Pumpkin Spice?
Want to experience a spice that reminds you of playing in leaves, Halloween, and the comfort of a cozy sweater? Pumpkin spice makes nostalgia come alive with just a few key ingredients.
Ingredients for Pumpkin Spice
3 Tablespoons of Ground Cinnamon
2 Teaspoons of Ground Ginger
2 Teaspoons of Nutmeg
1 ½ Teaspoons of Ground Allspice
1 1/2 Teaspoons of Ground Cloves
And that’s it! Knowing how to make a pumpkin spice latte starts with the spice, but this spice blend doesn’t just work for coffee. Pumpkin spice works well with roasted vegetables (sweet potatoes and carrots), popcorn, in pancake batter, mixed in whipped cream, and our favorite—coffee. Simply sprinkle in pumpkin spice with coffee grounds, and you will end up with a delicious alternative that makes it feel like fall all year long.
What are you going to do with your pumpkin spice? Make a whole autumnal feast, or just cozy up with a book and a pumpkin spice latte? Either way, we would love to see how you make this fall yours with Tayst Coffee. Contact us on Facebook, Instagram, or Twitter and tell us how you are going to own this Autumn.